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Housed in a white two-storey French style villa, located on Phan Chu Trinh Street, is the luxurious and new SnowZ Japanese Steakhouse. Visitors enter through a large antiqued yellow door into a bright purple and white dining room. Lucky diners will be seated at one of the few white clothed tables against the large windows hung with sheer purple curtains. A checked white and purple floor adds an exotic flare to the sophisticated and elegant manner of the main dining area.
Down a flight of stairs, is the modern basement, complete with beautiful wooden bar and dark furniture; youthful and alive, the basement bar is the perfect place to enjoy a Cuban cigar and a couple of cocktails with friends. Or visit the wine bar for a dizzying array of clarets on offer. The list of clarets produced in France, Argentina, Australia, Chile, and Italy provide tasters the bright color, tones of honey and soft perfume of fresh fruits famous in the Bordeaux originals. And what goes better with a glass of fine wine than a tender and juicy steak? SnowZ skilled chef uses cuts of meat imported from Australia and America, including wagyu and Kobe beef selections, all cooked to order. Amongst others, choose from the pan-fried Australian beef with Masala wine, 200g Chargrilled Australian beef tenderloin or American beef rib eye. As the first restaurant in Hanoi to serve famous beef dishes from around the world, specialties like the Grilled Australian beef with Mozzarella cheese and the Char grilled Australian beef with pan-fried foie gras should not be missed. Japanese food connoisseurs would do wise to visit SnowZ’s sister restaurant on Nguyen Thi Dinh Street. Recently opened, SnowZ Japanese Steakhouse specializes in fresh sushi, sashimi, tempura and Japanese-grilled favorites. Beautiful interiors, helpful staff, and cooked to perfected dishes make dining at either SnowZ location a great choice.
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